Raghav Juyal reveals his love for South Indian dishes

During an appearance on Curly Tales' Sunday Brunch, Raghav Juyal shared with Editor-in-Chief Kamiya Jani that South Indian food is among his top choices. He expressed genuine enthusiasm for the cuisine, clearly relishing everything from crunchy dosas to soft medu vadas. His enjoyment appeared completely authentic, with each mouthful visibly brightening his mood.