Italy's $4.7 billion cheese industry faces risk from intense heat
The $4.7 billion Parmigiano Reggiano sector in Italy is under pressure due to severe heat. Milk output from cows has dropped by as much as 10% because of the high temperatures, and drought conditions have led to a shortage of hay and grass. To cope, farmers are setting up misting systems and fans, which has driven up their expenses. Furthermore, cheese storage facilities are consuming more power to keep temperatures stable, increasing the overall cost of production and storage and creating financial strain for both farmers and producers.
by shortkt.com✓